Monday, September 18, 2006


So... it tastes a lot better than it looks in this picture. This is one of the few recipes that I can actually say that I created. Its long and tortured name is Penne Pasta with Walnuts, Feta Cheese, and Sundried Tomatoes. But it also has fresh basil and shredded parmesan cheese. I love the taste of toasted walnuts and feta cheese together and started coming up with other things to throw in there as well. Once I figure out a separate link for my recipes this one will be there too. It is quick and easy, and when you can pluck fresh basil leaves from your garden, the presentation looks much better too.

2 comments:

Amy said...

One of my favorite meals! You are an awesome cook aunt Laura!

Cate said...

Sounds delicious!